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Tiffany Iriana
Harrisburg, PA
Food blogger
Freelance Writing
Fans (7)
Groups (15)

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All Activity

 
Ryan Paugh Okay, so now that the Italian Sausage is gone I am ready to tackle the Baby-Back Ribs. Keep in mind that I don't have a grill because I live in an apartment. I do have a slow cooker. These ribs looks really good and I want to do something cool with them. No traditional BBQ sauce. Any ideas, recipes, etc?

85 weeks ago from I Love to Cook! and Brazen Foodies

Ryan Paugh: I wanted to show you guys the recipe I went with for my short ribs (MoreI wanted to show you guys the recipe I went with for my short ribs (http://bit.ly/bXvU4T). Turns out they weren't baby-back-ribs after all. Sorry about the confusion. If you have a slow cooker and some short ribs try this recipe. The marinade was so good. Add a little sriracha if you like the heat.
83 weeks ago
Dan Healy IV: Little late on this but a cajun dry rub - set you oven to about 200 and leave them in there for about 5-6 hours - ribs will pull right out of the ...MoreLittle late on this but a cajun dry rub - set you oven to about 200 and leave them in there for about 5-6 hours - ribs will pull right out of the meat....
78 weeks ago
 
Elysa Rice this just arrived in my inbox from Real Simple - 10 Ways to Upgrade a Brown Bag Lunch http://t.co/ADgzofz all of these sound really good to me. Where do you find new food inspiration/recipes/ideas?

90 weeks ago from Brazen Foodies and I Love to Cook!

Elysa Rice: love that title! just added it to my reader
84 weeks ago
Kate Davids: I tend to just arrive in my kitchen and try to make magic. Or I cook with other cooks and steel their recipes!
84 weeks ago
 
Ryan Paugh Who is attending our Network Roulette event tonight for bloggers? What types of people are you hoping you get a chance to connect with? Developers? Editors? Inspirational people? What kind of person do you need in your life right now to help you grow as a blogger?

85 weeks ago from Blogging Ideas, Blogging, Brazen Bloggers, Wordpress Bloggers and Brazen Community Feedback3 more

Jamie Giedinghagen: I got connected to myself a lot. I guess we have a lot in common! :)
85 weeks ago
Ryan Paugh: Thanks again to everyone who showed up for our Network Roulette beta last night. We're already working on improving the feature thanks to all of ...MoreThanks again to everyone who showed up for our Network Roulette beta last night. We're already working on improving the feature thanks to all of the great feedback we received. If you didn't get to fill out our survey we would still love to hear from you. Here's a link: http://bit.ly/cvIDP5
85 weeks ago
Interests
social media, foodie, news junkie, badminton, food blogging, reading cookbooks, creating recipes, roaming farmers markets, trying to convince Whole Foods to build a store in my area, learning photography
Goals
  1. Grow my blog
  2. Move out of my parents house
  3. Get out of student debt
  4. Find a more sustainable work-life balance
  5. Improve my photography
Favorite Quote
"To strive, to seek, to find, and not to yield" ~Tennyson
Specialties
social media, cooking tasty food

Groups (15)

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Fans (7)

Mara L
lisa schaefer
Elysa Rice
Ryan Paugh
Ellie Behling
Sierra
Thaddeus M. Figlock, PHR

Following (12)

Taylor Mathis
Ellie Behling
Tyler Hurst
Colleen Dilenschneider
Sierra
JenG
Ryan Paugh
Phillip Copley